A New Approach to Meat Quality and Safety photo cover

Webinar – A New Approach to Food Safety and Quality

On April 23, our CEO, Olga Pawluczyk and our Data Quality Lead, Dr. David Gilbank presented the first in a series of webinars. The webinars will focus on helping food processors increase automation and improve food quality and safety during these challenging times. This webinar started by considering how we can understand the performance of …

Webinar – A New Approach to Food Safety and Quality Read More »